DINNER

Buffalo style, Korean BBQ, or Mango Habañero BBQ

Iceberg lettuce quartered, thin sliced red onions, bacon, blue cheese, hard boiled egg, balsamic glaze

Mixed greens, candied walnuts, red onion, tomato, croutons

Crispy chicken strips, French fries

Tossed romaine, seasoned croutons, parmesan cheese, Caesar dressing

Garlic mashed potatoes, fresh garden vegetables, caper beurre blanc

Blackened mahi, rice pilaf, fresh garden vegetables

Seared, cool red center, sesame seed, crispy rice, orange teriyaki sauce, asparagus

Chimichurri sauce, garlic mashed potatoes, asparagus

Demi glace, garlic mashed potatoes, asparagus

Two skewers of grilled shrimp, spicy sauce, rice pilaf, fresh garden vegetables

Shredded cabbage, Pico de Gallo, Spanish rice, black beans, avocado-cilantro creme fraiche